Simple Side Salad
Prep Time
5 mins
Total Time
5 mins
 
Servings: 4
Ingredients
  • 8 oz mixed baby greens
  • ½ teaspoon Dijon mustard
  • 1 clove garlic, minced
  • 1 ½ tablespoons red wine vinegar
  • ¼ cup extra virgin olive oil
  • salt & pepper, to taste
Instructions
  1. In a small bowl, whisk together the Dijon mustard, garlic, red wine vinegar, and olive oil. Season with fresh cracked salt & pepper to taste and whisk again until well combined.
  2. Place the baby greens in a large serving bowl. Drizzle with just enough dressing to coat. (Be careful not to over-dress or you’ll end up with a limp salad!)
  3. Serve immediately.